Sweet Potato Biscuits

Description This recipe makes a wonderfully light and fluffy biscuit. A great way to use up those leftover mashed sweet potatoes. Makes a delicious sandwich with a slice ham, or simply topped with butter. Ingredients 1 cup all-purpose flour 3 teaspoons baking powder 2 teaspoons white sugar 1 teaspoon salt 2 tablespoons shortening ¾ cup … Read more

Quick Sweet Potato Bisque

Description This is a great way to use sweet potatoes and other staples you have laying around. Cooking for a Crohn’s husband, we’re always trying to find ways to cook vegetables down so he can still enjoy them. If necessary, thin with additional milk. Serve hot with a sprinkling of pepitas, if desired. Ingredients 6 … Read more