Description This is the best I’ve made. It tastes like the ones I have tried at Chinese restaurants. Ingredients ½ cup rice vinegar ½ cup white sugar 1 clove garlic, minced ¼ teaspoon salt 1 ½ teaspoons dried red pepper flakes Instructions Bring vinegar to a boil in a small nonreactive pot. Stir in sugar until … Read more
Description Simple sauce that combines sweet, sour, salty, and spicy flavors into a wonderful dipping sauce for chips, grilled chicken, and spring rolls. It can be kept in the fridge for about a week. Ingredients ½ cup rice wine vinegar ½ cup white sugar 2 teaspoons salt 1 tablespoon chili garlic sauce (such as Lee … Read more
Description This easy dipping sauce tastes great with chicken balls, spring rolls, or dumplings. Ingredients ½ cup soy sauce ½ cup rice wine vinegar 2 tablespoons honey 3 cloves minced garlic 2 tablespoons minced fresh ginger root 2 teaspoons sesame seeds 2 teaspoons sesame oil Instructions Whisk together soy sauce vinegar garlic honey ginger sesame … Read more