Sundried Tomato-Red Pepper Tapenade

Description This is a great tapenade to serve Italian garlic Parmesan toasted pannitini. It’s also wonderful baked on top of chicken for a uniquely flavored meal. Ingredients 1 cup sun-dried tomatoes, packed in oil, drained and oil reserved ⅓ cup reserved sun-dried tomato oil 3 tablespoons finely chopped red pepper 5 cloves garlic, finely chopped … Read more

Sundried Tomato Tapenade

Description A to-die-for take on the usual olive tapenade. Don’t use California sundried tomatoes because they are too sweet! Every time I make this I get requests for the recipe! I’ve never actually had the patience to chill this and always end up serving it right away. It’s a huge hit! Serve with your favorite … Read more