Stir-Fry Pork with Ginger

Description A simple Chinese dish. The wine and ginger gives the dish its fragrant smell. Best served with warm rice. Ingredients 2 tablespoons vegetable oil ½ inch piece fresh ginger root, thinly sliced ¼ pound thinly sliced lean pork 1 teaspoon soy sauce ½ teaspoon dark soy sauce ½ teaspoon salt ⅓ teaspoon sugar 1 … Read more

Pork and Pepper Stir Fry

Description A very easy, spicy stir fry! Adjust spice to your particular taste! Best with marinade, but in a pinch, it’s not necessary! Can be chicken, beef whatever meat or cut of meat you have on hand! Enjoy with basmati or sticky rice. Ingredients ¼ cup rice wine vinegar 2 tablespoons minced garlic 1 tablespoon … Read more