stir-fry chicken and vegetables

Description This is one of my favorite stir-fry recipes. Simple, quick, and easy. Serve over rice. Ingredients 6 ounces skinless, boneless chicken breast, cut into small pieces 2 tablespoons soy sauce 2 tablespoons dry sherry 1 tablespoon cornstarch 1 tablespoon vegetable oil 1 cup broccoli florets, cut into pieces 1 large green bell pepper, cut … Read more