spinach stuffed portobello mushroom caps

Stuffed Portobello Mushroom Caps

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Description I couldn’t find a mushroom recipe that I liked, so I started playing around with my own creation. You can make these with salad shrimp, crab, sausage – practically anything you think would be a good meat filling. Ingredients 1 ½ cups crabmeat 1 cup Italian-style bread crumbs 1 cup panko (Japanese bread crumbs) ½ … Read more

Spinach Stuffed Portobello Mushrooms

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Description Mix together spinach, pepperoni, and cheese for delicious easy appetizer. Ingredients 4 large portobello mushroom caps, stems and gills removed 1 tablespoon reduced-fat Italian salad dressing 1 egg 1 clove garlic, minced salt and ground black pepper to taste 1 (10 ounce) bag fresh spinach, chopped ¼ cup chopped pepperoni ¼ cup grated Parmesan … Read more