Description I couldn’t find a recipe for coconut chicken that is typically served at a Chinese buffet, so I made my own. This is baked, not fried. I like to serve this with rice and edamame. My husband and picky 2 year old love this! Ingredients 1 (14 ounce) can coconut milk, divided 1 clove … Read more
Description Most of the ingredients for this Thai-inspired soup can be found in the supermarket. The red curry paste is spicy, but by controlling the amount of paste you add, you can tailor this to your own threshold of pain. Ingredients 3 lemongrass stalks, bottom two-thirds of tender inner bulbs only, thinly sliced 4 cloves … Read more