spicy szechuan chicken recipe authentic

Ten Minute Szechuan Chicken

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Description A simple, quick recipe for Szechuan-style chicken with basic ingredients. This is usually served over white rice. Ingredients 4 boneless skinless chicken breasts, cut into cubes 3 tablespoons cornstarch 1 tablespoon vegetable oil 4 cloves garlic, minced 5 tablespoons low-sodium soy sauce 1 ½ tablespoons white wine vinegar ¼ cup water 1 teaspoon white sugar … Read more

Szechuan Chicken, Peppers, and Peas on Rice

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Description Chicken is stir-fried with red bell pepper and sugar snap peas and served over rice in this Szechuan-inspired dish perfect for a weeknight. Ingredients 1 cup jasmine rice 1 ½ cups water 1 ½ teaspoons sea salt, divided 1 ¼ pounds skinless, boneless chicken breasts, cut into 3/4-inch pieces 3 tablespoons cornstarch 3 tablespoons vegetable oil 2 … Read more