Spicy Remoulade Sauce
Description This is a lower-fat version of a traditional spicy sauce for po’ boys, crab cakes, or whatever else you can think of. Ingredients 1 cup non-fat Greek yogurt ¼ cup mayonnaise ¼ cup stone-ground mustard 1 tablespoon pickle juice 1 tablespoon capers 1 teaspoon prepared horseradish 1 clove garlic, crushed ½ teaspoon hot pepper … Read more