Chinese Pork Buns (Cha Siu Bao)

Description You may find these buns in the local Chinese restaurants. They do take time to make but they are yummy! Ingredients 6 cups all-purpose flour ¼ cup white sugar 1 ¾ cups warm water (110 degrees F/45 degrees C) 1 tablespoon active dry yeast 1 tablespoon baking powder 2 tablespoons shortening 1 pound finely chopped … Read more