Bolognese Stuffed Bell Peppers

Description This Bolognese filling is spicy, meaty, and creamy. If you’re in a hurry you can serve it over pasta instead of filling the peppers; just omit the rice or orzo. Ingredients ½ cup cooked rice 2 tablespoons olive oil, divided ⅛ cup minced carrots ⅛ cup celery 6 bell peppers (any color) stems and … Read more