Sourdough Croutons
Description These crisp, buttery croutons are good on salads, soups or just as a snack. Toss the croutons in a salad or garnish a bowl of soup with them. Ingredients ⅓ cup butter, melted 1 ½ teaspoons Italian seasoning ¼ teaspoon extra-virgin olive oil ¼ teaspoon kosher salt 6 slices sourdough bread, cut into 1/2-inch cubes … Read more