Sour Cream Pound Cake

Description Much better than the standard pound cake, I got the recipe from a great-aunt, over 40 years ago. Ingredients 1 ½ cups all-purpose flour 1 ½ cups white sugar ½ cup butter ½ cup sour cream 3 eggs 1 pinch baking soda Instructions Preheat oven to 375 degrees F (190 degrees C). Grease and flour a … Read more