Chef John’s Spanish Garlic Soup (Sopa de Ajo)
Description Sopa de Ajo is a wonderfully rustic bread soup spiked with sliced garlic, paprika, and ham. If that wasn’t enough to get your attention, it’s also topped with eggs poached in a fragrant, brick-red broth. It’s like a steaming bowl of breakfast-for-dinner. Ingredients 6 cups cubed French bread 1 tablespoon extra-virgin olive oil ΒΌ … Read more