Sonoma Burgers
Description Thick and juicy burgers are glazed with steak sauce, topped with a sun-dried tomato, basil and pine-nut spread and fresh goat cheese, and served on a sourdough roll. Ingredients 1 ½ pounds ground beef ½ cup A.1. Thick & Hearty Steak Sauce, divided 2 tablespoons chopped oil-packed sun-dried tomatoes 3 tablespoons chopped fresh basil 1 … Read more