Soft Homemade Pretzels

Description Fun to make. Ingredients 2 (.25 ounce) packages active dry yeast 1 cup warm water (110 degrees F (43 degrees C)) 3 ½ cups all-purpose flour 2 tablespoons white sugar 1 tablespoon shortening, melted 1 teaspoon salt 1 egg yolk 1 tablespoon water coarse salt, or to taste Instructions Stir yeast into 1 cup warm … Read more