soft cinnamon rolls recipe

Description Cinnamon rolls that you make the night before and bake the next morning. The recipe is my sister’s, who is a Home Economics teacher. Ingredients 1 (.25 ounce) package active dry yeast ¾ cup warm water (110 degrees F/45 degrees C) ¼ cup white sugar ¾ teaspoon salt 1 egg, room temperature 2 ½ cups … Read more