Mimi’s Smoked Salmon Chowder

Description My sister made this recipe when we were camping in a rustic cabin on the Strait of Juan de Fuca running between Vancouver Island and Washington’s Olympic peninsula. It’s very, very warming and delicious. Ingredients 2 tablespoons butter 1 tablespoon olive oil 1 cup chopped onion 2 cloves garlic, chopped ½ cup chopped celery … Read more

Smoked Salmon Chowder

Description This chowder absolutely pops with flavor! It’s balanced, yet intense. Ingredients 10 slices bacon, chopped 2 large onions, finely chopped 4 stalks celery, finely chopped 3 carrots, finely chopped 5 green onions, finely chopped ⅓ cup chopped fresh parsley ½ cup water 6 cups fish stock salt to taste 1 ½ tablespoons ground black pepper … Read more