Slow Roasted Rabbit
Description Great for dinner, served with rice and homemade bread. Ingredients 1 (3 pound) rabbit, cleaned and cut into pieces 1 ¾ teaspoons salt 1 tablespoon ground black pepper ¼ cup vegetable oil 4 teaspoons white sugar 1 onion, chopped ¾ cup ketchup 1 clove garlic, chopped 1 tablespoon paprika 1 ½ tablespoons Worcestershire sauce 1 cup … Read more