Skordalia (Greek Garlic Potato Dip)

Description Not only is this a fabulous dip for vegetables and breads and things like that, it’s also served as a side dish for things like fried fish and grilled meats–so this stuff is as versatile as it is easy to make. Ingredients 1 ¼ pounds russet potatoes 6 cloves garlic, sliced, or to taste 1 … Read more