Tender Juicy Skirt Steak (Churrasco)
Description Ever wondered how to get a well-cooked, juicy piece of meat, without butterflying it or cutting down the middle to see if it’s done and has a good color? Here you go! Serve with steamed veggies, mashed potatoes, salad, rice, or whatever you fancy. Ingredients 3 cloves garlic, minced 2 tablespoons balsamic vinegar, or … Read more