Skillet Corn Bread

Description A simple, slightly sweet corn bread made in the versatile cast-iron skillet. Tastes great and is a good base recipe to experiment with. Cast-iron skillets take a little bit of time to warm up. Pre-warming the skillet allows the corn bread to cook evenly. Ingredients 1 ¼ cups milk 1 cup cornmeal 1 cup all-purpose … Read more