Six Week Bran Muffins

Description This batter can be stored in your refrigerator, unbaked for 6 weeks. Use only the amount you want each day. Mine never seems to last that long! Ingredients 6 cups boiling water 6 cups whole bran cereal 3 cups shortening 9 cups white sugar 12 eggs 12 cups buttermilk 15 cups all-purpose flour 5 … Read more