Sirloin Steak with Mushrooms
Description Steak served with a sophisticated but easy pan sauce of shiitake mushrooms, tarragon, white wine, shallot, and butter. Impress your sweetheart with this dish! Ingredients 1 (12 ounce) sirloin steak salt and freshly ground black pepper to taste 2 tablespoons oil, or as needed ⅓ cup shiitake mushrooms, stems discarded, caps thickly sliced ½ … Read more