Siopao (Filipino Steamed Buns)

Description This is my recipe for the the dough for the popular Filipino steamed bun with chicken and pork filling (link to recipe in footnotes). Serve hot with noodle soup. Ingredients 3 ⅓ cups all-purpose flour ½ cup white sugar ½ teaspoon salt 1 (.25 ounce) package active dry yeast 1 cup lukewarm water ¼ cup … Read more