Simple Artichoke Dip

Description Serve with sliced baguettes or pita chips. Ingredients 1 (14 ounce) can artichoke hearts, drained and chopped 1 cup mayonnaise 1 cup grated Parmesan cheese Instructions Preheat the oven to 375 degrees F (190 degrees C). Mix artichoke hearts mayonnaise and Parmesan cheese together in a bowl until well combined. Spread mixture in a … Read more