Description Broiled shrimp and veggies are served on a bed of romaine and topped with feta cheese and parsley in this fresh Greek-inspired salad. Ingredients 2 pounds large shrimp, peeled and deveined 6 tablespoons extra-virgin olive oil ¼ cup lemon juice 2 tablespoons Worcestershire sauce 4 cloves garlic, minced 2 teaspoons dried oregano 1 teaspoon … Read more
Description This salad is our favorite quick meal when its just the two of us. Add bread to complete the meal. It’s easy to substitute ingredients; try precooked shrimp thawed and soaked in lime juice or top with feta cheese. Ingredients ½ pound uncooked medium shrimp, peeled and deveined 3 limes, juiced 2 tablespoons olive … Read more
Description Shrimp with chopped celery, onions, hard-boiled egg, shredded carrots, and mayonnaise. Ingredients 1 pound large peeled and deveined cooked shrimp 1 cup chopped celery 1 large carrot, shredded ½ cup chopped onion 2 hard-cooked eggs, chopped ¾ cup mayonnaise salt and pepper to taste Instructions In a large bowl gently toss the shrimp celery … Read more