shrimp de jonghe recipes

Shrimp de Jonghe II

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Description A rich and elegant shrimp dish which belies it’s short preparation and cooking time. Ingredients ½ gallon water 1 small onion, quartered 1 strip celery, roughly chopped 2 bay leaves 3 tablespoons fresh lemon juice 2 pounds unshelled raw shrimp 1 cup butter, softened 1 cup dry bread crumbs ¼ cup sour cream ¼ … Read more

Shrimp de Jonghe I

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Description Great shrimp appetizer that can be prepared ahead of time and refrigerated for later cooking. Terrific with garlic bread or fresh dinner rolls. Ingredients 1 ½ pounds shrimp, peeled and deveined 2 cups dry white wine 1 cup butter, melted 2 cloves garlic, minced 1 pinch ground cayenne pepper ½ teaspoon paprika 1 cup chopped … Read more