shrimp and scallop chowder recipes

Shrimp and Scallop Chowder

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Description Pureed rice gives this delicious chowder a smooth and creamy texture, a great start to any meal! Ingredients 4 cups water 2 cups uncooked white rice 3 (10 ounce) cans clam juice, divided ¼ cup butter, divided 1 small sweet onion (such as Vidalia®), diced 1 thick slice honey ham, diced 4 cloves garlic, … Read more

Scallop, Leek, and Mushroom Chowder

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Description A rich seafood chowder made with milk instead of cream plus mushrooms, garlic, leeks, and a dash of sherry. Ingredients 1 large potato, peeled and cut into 1/2-inch cubes 2 tablespoons olive oil 3 leeks, sliced 1/8-inch thick 1 shallot, minced 5 cloves garlic, minced 1 ½ cups chopped wild mushrooms 1 teaspoon dried thyme … Read more