Description Sweet sugar snap peas and shrimp cooked with coconut milk, garlic, ginger, and some heat! Serve over cooked rice noodles. Ingredients 1 tablespoon vegetable oil 4 cloves garlic, minced 2 teaspoons red pepper flakes 1 (1 inch) piece ginger, grated 1 pound fresh sugar snap peas 2 tablespoons water 1 tablespoon cornstarch 1 pound … Read more
Description Nice cool shrimp salad on a hot summer day. Ingredients 1 pound frozen cooked cocktail shrimp 2 cups frozen peas ½ cup thinly sliced red onion ¼ cup Ranch dressing 6 cups Boston lettuce leaves Instructions Place frozen shrimp and peas in a colander; rinse under cool water until thawed. Drain completely. Combine shrimp … Read more
Description Quick and easy pasta dish with a little bite that will make anyone look like a gourmet chef. Adjust the chili oil to your own spice level. Ingredients 1 (16 ounce) package uncooked linguini pasta 2 tablespoons olive oil 1 teaspoon chili oil 1 ½ pounds medium shrimp, peeled and deveined 1 pound sugar snap … Read more