shrimp and okra gumbo with roux

Roux-Based Authentic Seafood Gumbo with Okra

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Description This from-scratch gumbo takes a little bit of time, but is well worth the effort! No bouillon, chopped tomatoes, chicken, sausage, or bacon here! Impress your Cajun friends with this wonderful gumbo. Serve over white rice with a side of French bread. Enjoy! Ingredients ½ cup all-purpose flour ½ cup vegetable oil 1 tablespoon … Read more

Shrimp and Okra Gumbo

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Description I like to add crabmeat to this hearty soup as well. Serve over rice with crusty French bread. Garnish with fresh parsley. Ingredients 2 pounds medium shrimp – peeled and deveined salt and pepper to taste cayenne pepper to taste ½ cup olive oil 2 pounds chopped okra 1 tablespoon tomato paste 1 tomato, … Read more