South of the Border Shrimp and Grits

Description This shrimp and grits can usually be made with on-hand ingredients. The best part…it’s ready in under 30 minutes. Ingredients 1 (12 fluid ounce) can evaporated milk ½ cup yellow grits ½ cup chicken broth 1 tablespoon salted butter ⅓ cup grated sharp Cheddar cheese 3 slices bacon ¾ cup frozen bell peppers ⅓ … Read more

Shrimp and Grits for the Displaced Southerner

Description Shrimp and Grits – with the addition of smoked sausage, mushrooms, tomatoes, onions, and Worcestershire sauce, this southern classic gets an update, taking it from a low country breakfast to fantastic dinner that’s easy to make. Ingredients ½ cup Worcestershire sauce ¼ cup hot pepper sauce 1 (48 ounce) can chicken broth 1 ¼ cups … Read more