Fresh Sardines Naples Style

Description Fresh sardines are fried to a crispy golden brown, and drizzled with a garlic and white wine vinaigrette then topped off with a sprinkling of fresh mint leaves. Serve this appetizer with a good white wine. Ingredients 2 pounds fresh sardines 1 cup all-purpose flour ¾ cup olive oil 2 cloves garlic, chopped 1 … Read more