Seared Sea Scallops
Description Seared on the outside with a light crust and tender on the inside. You may vary the amounts of all seasonings to suit your taste. Ingredients ½ cup all-purpose flour 2 teaspoons seasoning salt ½ teaspoon dried oregano ½ teaspoon dried thyme 2 tablespoons lemon pepper 16 sea scallops, rinsed and drained 2 tablespoons … Read more