Description Can’t believe I made this all on my own. I was inspired by other fish chowder and stew recipes. It was so good it surprised me! My family went back for seconds. I wanted the soup to be chunky, so I made sure water didn’t rise above the levels of the other ingredients. It … Read more
Description This is a rich, creamy, extremely flavorful, chowder house-quality seafood chowder! Once your guests have tasted it, they won’t be able to stop eating. It’s even great re-heated for leftovers. Best results if the chowder is allowed to sit in the fridge overnight and then heated in a slow cooker the next day! Absolutely … Read more
Description Delicious hearty chowder great on a cold day! Tastes gourmet but is very easy! My husband raves when I make this. I serve it with croissants. Ingredients 1 (14.75 ounce) can cream-style corn 1 (10.75 ounce) can condensed cream of potato soup 1 ½ cups half-and-half cream ¼ cup bacon bits 2 green onion, chopped … Read more