scalloped potatoes au gratin julia child

Scalloped Potatoes au Gratin

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Description My mom made scalloped potatoes this way, and I love the recipe because it always tastes great. You don’t have to add seasonings and you will always have a consistent product. Turn it into a main dish by adding ham slices to bottom of pan or ham pieces layered in. Ingredients 2 (10.75 ounce) … Read more

Mom’s Scalloped Potato Gratin

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Description These scalloped potatoes were one of my favorite foods growing up, but then I went to culinary school and learned, according to classical methods, how it was “supposed” to be made–and that’s how I’ve been making it ever since. But recently, for whatever reason, I went back and tried to recreate my mother’s version … Read more