sausage cheese balls with flour

Sausage Cheese Balls

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Description These sausage balls were a hit at our Christmas party this year. I accidentaly used low-fat cheese in the recipe and couldn’t tell the difference. No frying necessary, they bake beautifully. Ingredients 2 pounds pork sausage 1 ½ cups buttermilk baking mix 16 ounces shredded Cheddar cheese ½ cup diced onion ½ cup chopped celery … Read more

Sausage Balls with Flour

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Description Trying to get away from processed foods, I created a recipe for sausage balls that uses flour and doesn’t use baking mix. Ingredients 1 pound bulk spicy pork sausage, at room temperature 2 (8 ounce) packages shredded extra-sharp Cheddar cheese, at room temperature 1 ¼ cups all-purpose flour 2 ¼ teaspoons baking powder ½ teaspoon salt … Read more