Sauerkraut on Bread Dough

Description This German appetizer goes really well with a crisp Riesling or German beer! Ingredients 1 (0.6 ounce) cake compressed fresh yeast ½ cup water 1 tablespoon white sugar 1 teaspoon salt ⅓ cup clarified butter, melted 2 ½ cups all-purpose flour 1 cup bacon, cut into 1/2 inch pieces 1 ½ cups sour cream 4 eggs … Read more

Sauerkraut Rye Bread

Description This bread is very moist and tasty. Who doesn’t love the mouth-watering aroma of sauerkraut? Ingredients 1 cup sauerkraut – rinsed and drained ¾ cup warm water 1 ½ tablespoons molasses 1 ½ tablespoons butter 1 ½ tablespoons brown sugar 1 teaspoon caraway seed 1 ½ teaspoons salt 1 cup rye flour 2 cups bread flour 1 ½ teaspoons … Read more