Easy Sauerkraut and Sausage Balls
Description This is a family recipe that is a ‘must’ for New Year’s Eve! Ingredients 1 (20 ounce) can sauerkraut 1 pound bulk pork sausage Instructions Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil. Place a wire rack on top of the aluminum foil. Place sauerkraut in … Read more