Knoephla, Potatoes and Sauerkraut

Description This is an old German family recipe that is easily modified for the number of people being served. Ingredients 3 ¼ cups all-purpose flour ½ teaspoon baking powder ¼ teaspoon salt 1 egg, beaten 1 cup warm water 2 tablespoons vegetable oil 6 potatoes, peeled and cubed salt and pepper to taste 1 tablespoon butter … Read more