Crusted Salmon with Honey-Mustard Sauce

Description This is similar to a wonderful salmon dish that I had at a bar-and-grill in New Castle, Delaware. Ingredients 1 (1.5 pound) skinless center-cut salmon fillet, cut into 4 pieces 1 cup milk ¼ cup fine bread crumbs 2 tablespoons grated Parmesan cheese 1 egg ¼ cup butter, melted 1 tablespoon prepared yellow mustard … Read more