Salmon with Brown Sugar and Bourbon Glaze

Description This is a simple and delicious way to serve salmon. It is very pretty and good served with brown rice and fresh asparagus. Ingredients 4 tablespoons butter ½ cup dark brown sugar 4 (6 ounce) salmon steaks ⅓ cup bourbon whiskey Instructions Melt butter in a large heavy skillet over medium heat. Stir in … Read more