Description Broiled miso salmon fillets that are easy to prepare, taste fabulous, and make for a great weeknight meal. What more could you want? Ingredients 1 teaspoon sesame seeds 2 tablespoons miso paste 2 tablespoons mirin (Japanese sweet wine) 1 tablespoon soy sauce 1 tablespoon minced ginger 1 teaspoon honey 1 tablespoon oil, or as … Read more
Description Earthy flavored miso is a perfect complement for salmon in this one-pot meal. You may serve this dish over brown rice or rice noodles, or simply as-is. Ingredients 1 teaspoon olive oil ⅓ cup chopped onion 1 clove garlic, minced salt and ground black pepper to taste ¼ wedge lemon water to cover 1 … Read more
Description After having Miso Salmon with Sake Butter at a favorite restaurant I immediately became obsessed with recreating this amazing dish at home. This is it! Serve it over sticky white rice with a side salad. Ingredients 2 cups water 1 cup short-grain white rice 1 cup snow peas cooking spray 4 (6 ounce) 1-inch … Read more