Description Lime juice, chili powder and pepitas combined with just a bit of butter makes a rich Mexican-flavored sauce for this salmon. Ingredients 2 tablespoons unsalted pepitas (see Tip) 1 tablespoon butter ½ teaspoon freshly grated lime zest 2 tablespoons lime juice ¼ teaspoon chili powder 1 (1 pound) salmon fillet, skinned (see Tip) and … Read more
Description A simple salmon loaf recipe that’s easy to prepare. It’s a family favorite. Ingredients 1 small onion, chopped ½ cup roasted red peppers, drained and chopped 1 (14.5 ounce) can red salmon, drained and flaked 24 saltine crackers, crushed ½ cup milk 1 egg, beaten ¾ teaspoon Worcestershire sauce 3 drops cayenne pepper sauce … Read more
Description This delicious blackened salmon fillet is infused with lemon. It’s a quick and easy recipe the whole family will love! Ingredients 2 tablespoons butter, melted 2 tablespoons fresh lemon juice 1 teaspoon chopped fresh parsley ½ teaspoon garlic powder salt and ground black pepper to taste 1 tablespoon whole black peppercorns 4 salmon fillets … Read more