Salmon Pie II
Description A chunky fresh tomato topping is served over this rich seafood pie. In place of salmon, 3 – 6 1/2 oz cans tuna, drained, and flaked can be substituted. Ingredients ¼ cup butter, melted ¾ cup finely crushed herb-seasoned dry bread stuffing mix 2 cups finely crushed herb-seasoned dry bread stuffing mix 1 cup … Read more