Chef John’s Salmon Loaf

Description Canned salmon is a great, inexpensive source of proteins and omegas, and you may have stocked up on a few cans but not known what to do with them. This tasty shelter-in-place salmon loaf is so good for you! While salmon right out of the can may not be the most appealing thing to … Read more

Salmon Loaf

Description Salmon, cracker crumbs, milk, egg and butter, baked into a loaf. Ingredients 1 (14.75 ounce) can salmon, undrained ½ cup crushed saltine crackers ½ cup milk 1 egg, beaten salt and pepper to taste 2 tablespoons melted butter Instructions Preheat the oven to 350 degrees F (175 degrees C). Combine salmon crushed crackers milk … Read more