Baked Salmon with Basil and Lemon Thyme Crust

Description A perfectly baked salmon topped with a mouthwatering crust and served with asparagus. The crispiness and the lemony flavors of the crust are delicious. If desired, you can squeeze some fresh lemon juice on top of the asparagus. This recipe was made in a Panasonic CIO. Ingredients ¼ cup olive oil, divided 1 ⅓ pounds … Read more