salami and chickpea salad

Description A sweet and tangy combination of protein-filled beans and flavorful veggies. This salad tastes better when left refrigerated overnight or longer but can be eaten immediately. Ingredients 2 cups shelled edamame (green soybeans) 2 cups cooked chickpeas ⅓ cup minced red onion ⅓ cup minced red bell pepper ⅓ cup minced carrot ¼ cup … Read more