salad with seared tuna

Orange Ginger Tuna Salad

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Description A super simple yet different twist on tuna salad. Don’t forget the crusty bread! Ingredients 1 (5 ounce) can tuna, drained 1 orange, peeled, sectioned, and cut into bite-size pieces 1 ½ tablespoons mayonnaise 2 tablespoons cashew halves 1 teaspoon ground ginger 1 teaspoon lemon juice salt and pepper to taste 6 leaves fresh spinach … Read more

Pan Seared Tuna with Citrus-Herb Vinaigrette

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Description A more modern version of Salade Nicoise with an Asian influence that can be eaten as an entree. Salmon, halibut, or snapper also go well in this dish. Ingredients ½ cup olive oil 1 tablespoon chopped fresh parsley ¼ teaspoon red pepper flakes 4 (6 ounce) fillets ahi (yellowfin) tuna steaks, sushi-grade if possible … Read more