Description A delicious blend of ham strips and fresh crunchy celery sweetened with sweet pickle. Suitable enough for a meal in itself or with other salads. Can be served on a bed of lettuce with sliced cucumber and tomatoes. Ingredients ½ (12 ounce) package fully-cooked ham steak, cut into strips ½ cup chopped celery ½ … Read more
Description I use this recipe when I have leftover ham. It’s simple, quick, and delicious; not to mention the easy clean up! You can also add a little shredded Cheddar cheese or American cheese, if desired. Serve on sandwiches or with crackers as an appetizer. Ingredients 3 cups cubed fully cooked ham ½ onion, cut … Read more
Description A variation from the traditional macaroni or pasta salad. Ingredients 1 (8 ounce) package medium pasta shells 1 (10 ounce) package frozen peas, thawed ¼ pound deli ham, diced 1 cup diced Cheddar cheese ¼ cup chopped onion 3 tablespoons mayonnaise 2 tablespoons vegetable oil 1 tablespoon lemon juice ½ teaspoon salt ¼ teaspoon … Read more